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    Appetizers
Oysters   12 
4 Raw Oysters on the Half Shell, Italian Frizzante Mignonette, Fresh Horseradish, Cocktail Sauce, Lemon  
Beef Skewers   18
Flat Iron, Brussels Sprouts, Butternut Squash, Red Onion, Poblano Pepper, 
Red Bell Pepper, Sweet and Spicy Sauce, Micro Cilantro
Blackened Ahi Tuna   18 
Pan Seared Ahi Tuna, Creole Creamed Corn, Sassafras Crème Fraiche, Chili Oil
Pork Belly 14 
Corn Meal Cake, Spicy Blueberry Gastrique, Pickled Peppers, Micro Cilantro, Marigold 
Chilled Jumbo Shrimp    14
Cocktail Sauce, Fresh Horseradish, Remoulade
Alaskan Red King Crab    MP
Chilled, Chopped Parsley, Lemon, Tangerine Clarified Butter
Chilled Seafood Platter for Two    MP
Alaskan Red King Crab Legs, Jumbo Shrimp, Oysters, Seared Ahi Tuna, Cocktail Sauce, Mignonette, Remoulade
Salads
Chophouse Salad   10 
Julienne Spinach, Romaine, Iceberg, Radicchio, Smoked Turkey, Bacon,
Grape Tomatoes, Cucumber, Roasted Corn, Pinto Beans, Scallions, 
Pepper Jack Cheese, Split Egg, Lemon-Herb Ranch 
Field Greens   7 
Mixed Greens, Poached Apples, Pomegranate Seeds, Feta, Candied Walnuts, Pomegranate Vinaigrette
Spinach   8 
Bacon Lardons, Pickled Red Onion, Texas Honey, Blue Cheese Crumbles, Warm Bacon Vinaigrette 
Wedge   8 
Applewood Smoked Bacon, Grape Tomatoes, Scallions, Blue Cheese Crumbles, Blue Cheese Dressing 
Beet & Arugula Salad   11 
Roasted Beets and Arugula with Red-Champagne Vinaigrette, Candied Walnuts, Pumpkin Seeds, Goat Cheese Crumbles, Goat Cheese and Fennel Puree
Entreés
Salmon    25
Chili Powder Seared, Caramelized Onions, Margarita Butter, Spanish Risotto Stuffed Roasted Poblano Pepper, Chili Oil
Diver Scallops    29
Saffron Risotto, Swiss Chard, Mustard Seed Chorizo Vinaigrette
Sea Bass    38
Garlic Whipped Golden Potatoes, Carrots, Citrus Butter, Chili Oil, Candied Orange
Shrimp and Grits    26 
Pan Grilled Gulf Coast Shrimp, Bacon & Parmesan Creamy Anson Mills Antebellum White Grits
Cauliflower Steak   17 
Grilled Cauliflower, Saffron Risotto, Sugar Snap Peas, Smoked Carrots, Parsley-Cilantro Vinaigrette 
Pork Tomahawk  36
Single Bone Tomahawk, Sweet Potato with Cinnamon Butter and Candied Nuts, Broccolini, Sweet and Spicy Glaze, Radish and Bulls Blood Micro Greens
Elk    34
Black Pepper Crust, Potato Gratineé, Garlic Green Beans, Sauteéd Mushrooms in Red Wine Demi-glace
Buffalo Tenderloin    49
Butternut Squash, Brussels Sprouts and Bacon, Sweet Pickled Peppers, House Made R1 Sauce, Micro Cilantro
Filet    37 
Garlic Whipped Golden Potatoes, Garlic Green Beans, Red Wine Demi-glace
Grass-Fed Filet    38
Rosemary-Roasted Fingerling Potatoes, Brussels Sprouts, Arugula Pureé, Romano Cheese, Arugula, Pine Nuts, Olive Oil  
New York Strip    47 
45 Day Dry Aged, Creamed Spinach, Potato Purée, Wild Mushroom Butter 
Cowboy    42 
Bone-In Ribeye, Loaded Baked Potato, Béarnaise 
Porterhouse for Two    49 
Cauliflower Mashed Potatoes, Sautéed Mushrooms, Bone Marrow Compound Butter
Steak Additions
Grilled Shrimp    9
Jumbo Lump Crab Meat    9
Lobster Tail   MP
Sides
Brussels Sprouts 6
Baked Potato 6
Creamed Spinach 7
Creole Creamed Corn    6
Sweet Potato with Cinnamon Butter   7
Rosemary-Roasted Fingerling Potatoes    6
Garlic Green Beans 5
Asparagus 6
Mexican Street Corn 6
Sautéed Mushrooms    6
Brussels Sprouts with Bacon    8 
Dessert
Amaretto Crème Brûlée    6
No Biscotti
Berries & Cream 7
Scoop of Ice Cream    3 
Bourbon, Chocolate, Mexican Vanilla Bean, Orange Zest, Watermelon Sorbet
Dinner Lunch Brunch Dessert Wine Cocktails Gluten Free Lunch
 
                         
                   
                   
                  